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sfn.f16.dry-farm4.jpg

sfn.f16.dry-farm4.jpg

Garrett is testing one of the watermelons to see if it's ready by knocking on it, and examining the ground spot and tendril adjacent to the fruit. This was a dry farmed watermelon at the Oak Creek Center for Urban Horticulture in Corvallis.

OSU College of Agricultural Sciences
430 Strand Agriculture Hall
Corvallis, Oregon 97331

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