Oregon State University

Central Oregon Growing Farms Workshop Series

This seven week course is designed to provide beginning specialty crop and livestock farmers with the tools and knowledge to manage both the biological and financial risks of farming.  Participants will assess their farm enterprise and gain the ability to develop a whole farm plan. This program targets farmers in their first 5 years of their farm business.  Please contact us to see if this class is appropriate for you.


This course will be limited to 30 participants. Due to the limited class size, you will receive personal confirmation from Dana Martin. If you have questions, please call (541) 548-6088.